Ghee Its Value and Preparation
by Claudia Weitkemper L.Ac., O.M.D. – Naturopath – RN Ghee is clarified butter. Although it is prepared completely from butter, its properties, according to Ayurveda, are very different from butter itself. Once of the most obvious differences is that all of the milk protein has been removed. Ghee is pure fat with none of the…